Sakimaru Takobiki is a long slicing knife that was designed to slice paper thin slices of fish for sashimi and its blunt sharp tip is useful for cutting the long tentacles of the octopus. The Takobiki is longer and thinner than a Yanagi and can slice through an ingredient in long uninterrupted strokes, preserving its integrity and freshness.
Forged using traditional skills, and finally sharpened by skillful craft man. The Octagonal Handle is made of Ebony wood with Buffallo Horn Rings at both ends. Comes with elegant black gift box.
1x Sakimaru Takobiki Sushi Sashimi Slicing Japanese Chef Knife Ebony Wood Buffalo Horn Handle